Recipe: Popcorn

Home Cooking Recipe: Popcorn

Notes:

5 minutes homemade popcorn at home - let you relive your childhood memories

Ingredients:

Steps:

  1. Home Cooking Recipe: Add butter to the pot and heat it up.

    Add butter to the pot and heat it up.

  2. Home Cooking Recipe: Add the corn kernels, cover the lid, ignite the fire, cover the lid, and hear the sound of the cymbal in about 1 minute.

    Add the corn kernels, cover the lid, ignite the fire, cover the lid, and hear the sound of the cymbal in about 1 minute.

  3. Home Cooking Recipe: After hearing the squeaking sound, turn to a small fire, don't smash the lid, shake the wok by hand and keep shaking for about 3 minutes. The sound gradually becomes smaller and the sound is almost gone.

    After hearing the squeaking sound, turn to a small fire, don't smash the lid, shake the wok by hand and keep shaking for about 3 minutes. The sound gradually becomes smaller and the sound is almost gone.

  4. Home Cooking Recipe: You can see that the corn kernels have burst into rice, immediately add two spoonfuls of sugar, then stir with a shovel. After the sugar melts, it can be turned off on the popcorn. Sweet popcorn is finished

    You can see that the corn kernels have burst into rice, immediately add two spoonfuls of sugar, then stir with a shovel. After the sugar melts, it can be turned off on the popcorn. Sweet popcorn is finished

Look around:

soup bread durian tofu ming taizi pizza pumpkin pork cake margaret lotus moon cake jujube pandan enzyme noodles fish sponge cake baby black sesame watermelon huanren cookies red dates prawn dog lightning puff shandong shenyang whole duck