Recipe: Poached mushrooms with garlic and minced meat

Home Cooking Recipe: Poached mushrooms with garlic and minced meat

Notes:

Flammulina mushroom---My family likes to eat, especially my baby....Boiled soup, cold salad, brush pot....is a good choice.

Ingredients:

Steps:

  1. Home Cooking Recipe: Flammulina velutipes in clear water for 5 minutes

    Flammulina velutipes in clear water for 5 minutes

  2. Home Cooking Recipe: The meat is mixed with small salt, chopped green onion, mustard diced, red pepper diced, garlic, black sesame seeds (cooked in a small pot, boiled broccoli and zucchini slices for one minute, then spared)

    The meat is mixed with small salt, chopped green onion, mustard diced, red pepper diced, garlic, black sesame seeds (cooked in a small pot, boiled broccoli and zucchini slices for one minute, then spared)

  3. Home Cooking Recipe: Wash the golden mushroom with water and wash it. After draining the water, remove the length of the old part and try to cut it evenly.

    Wash the golden mushroom with water and wash it. After draining the water, remove the length of the old part and try to cut it evenly.

  4. Home Cooking Recipe: Prepare a slightly flat plate, evenly put the Flammulina velutipes in the shape of a fan in the dish, leaving a little gap in the middle, put a good mushroom and sprinkle a little salt to prepare to steam on the pan.

    Prepare a slightly flat plate, evenly put the Flammulina velutipes in the shape of a fan in the dish, leaving a little gap in the middle, put a good mushroom and sprinkle a little salt to prepare to steam on the pan.

  5. Home Cooking Recipe: Heat the pan and pour in 8 grams of peanut oil and fry the minced meat. Stir-fry until golden.

    Heat the pan and pour in 8 grams of peanut oil and fry the minced meat. Stir-fry until golden.

  6. Home Cooking Recipe: Pour all the remaining peanut oil into a pan and heat it. Put the diced vegetables and garlic in a little stir-fry.

    Pour all the remaining peanut oil into a pan and heat it. Put the diced vegetables and garlic in a little stir-fry.

  7. Home Cooking Recipe: Put red pepper stir fry - small fire

    Put red pepper stir fry - small fire

  8. Home Cooking Recipe: Stir fry with minced meat - small fire

    Stir fry with minced meat - small fire

  9. Home Cooking Recipe: Pour in soy sauce, add sugar, salt, MSG and mix well - medium heat

    Pour in soy sauce, add sugar, salt, MSG and mix well - medium heat

  10. Home Cooking Recipe: Spicy garlic juice with sesame oil - turn to small fire

    Spicy garlic juice with sesame oil - turn to small fire

  11. Home Cooking Recipe: Sprinkle with chopped green onion and stir a few times to turn off the fire

    Sprinkle with chopped green onion and stir a few times to turn off the fire

  12. Home Cooking Recipe: When the garlic is fried, the ginseng mushroom is steamed, and about 8 minutes, the lid of the mushroom is shrunk.

    When the garlic is fried, the ginseng mushroom is steamed, and about 8 minutes, the lid of the mushroom is shrunk.

  13. Home Cooking Recipe: Pour the fried garlic minced meat on the steamed enoki mushroom and sprinkle with black sesame seeds.

    Pour the fried garlic minced meat on the steamed enoki mushroom and sprinkle with black sesame seeds.

  14. Home Cooking Recipe: The zucchini is placed in the center of the plate, and the broccoli is placed on the zucchini.

    The zucchini is placed in the center of the plate, and the broccoli is placed on the zucchini.

  15. Home Cooking Recipe: You can eat at the end of the table.

    You can eat at the end of the table.

Tips:

After the steamed mushroom is steamed, it will shrink. If you like spicy, you can put the pepper properly. The decoration can be adjusted properly to see who is more talented.


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