Recipe: Pleurotus eryngii

Home Cooking Recipe: Pleurotus eryngii

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the slices of Pleurotus eryngii and set the plate for use.

    Wash the slices of Pleurotus eryngii and set the plate for use.

  2. Home Cooking Recipe: Garlic and chopped green onions are ready.

    Garlic and chopped green onions are ready.

  3. Home Cooking Recipe: Pour the oil in the pot, add the minced garlic and chopped green onion, then add the Pleurotus eryngii. Add beautiful soy sauce, sugar, black pepper and salt to taste.

    Pour the oil in the pot, add the minced garlic and chopped green onion, then add the Pleurotus eryngii. Add beautiful soy sauce, sugar, black pepper and salt to taste.

  4. Home Cooking Recipe: Set the plate!

    Set the plate!

Tips:

If you don't have a beautiful soy sauce, you can use the steamed fish head to taste, and the taste is great!


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies