Recipe: [Please come to the refrigerator] The fourth season Chen Xuedong recipe: Li Yang - opening 跪

Home Cooking Recipe: [Please come to the refrigerator] The fourth season Chen Xuedong recipe: Li Yang - opening 跪

Notes:

Ink steak

Ingredients:

Steps:

  1. Home Cooking Recipe: Sliced ​​purple cabbage, put in a pot and add water to boil

    Sliced ​​purple cabbage, put in a pot and add water to boil

  2. Home Cooking Recipe: The purple cabbage juice is filtered into two cups, and a spoonful of thickener is added to stir with a blender.

    The purple cabbage juice is filtered into two cups, and a spoonful of thickener is added to stir with a blender.

  3. Home Cooking Recipe: Cut the green onion, take a white layer and spray it with a spray gun to black

    Cut the green onion, take a white layer and spray it with a spray gun to black

  4. Home Cooking Recipe: Preheat the pan with olive oil and fry the steak

    Preheat the pan with olive oil and fry the steak

  5. Home Cooking Recipe: Add the sugar and salt to the purple cabbage juice and continue to stir until thick

    Add the sugar and salt to the purple cabbage juice and continue to stir until thick

  6. Home Cooking Recipe: Steaks are cooked in 5 portions and cut into 8 strips. Place the black onion leaves on top of the steak.

    Steaks are cooked in 5 portions and cut into 8 strips. Place the black onion leaves on top of the steak.

  7. Home Cooking Recipe: Purple cabbage juice garnished on a plate as a seasoning and decoration

    Purple cabbage juice garnished on a plate as a seasoning and decoration

  8. Home Cooking Recipe: Steak and work in the dish, sprinkle with red pepper and coarse sea salt

    Steak and work in the dish, sprinkle with red pepper and coarse sea salt


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