One piece of tofu, half a pineapple
Tofu cut into pieces, pineapple cut
Ignite in the pot, put oil in the pot, the oil temperature is 30% hot, and the tofu is fried.
Tofu fried golden yellow is ready for use
Keep the bottom oil in the pot, the oil temperature is 20% hot, the tomato sauce is fried
After the tomato sauce is fried with red oil, the pineapple is stir-fried for a while.
Stir fry for one minute, then tofu, then fry for two minutes.
Put salt, put a spoonful of water and stir fry a few times.
Stir-fry tomato sauce with a spoonful of water, do not shave