Recipe: Pickled pork with pickles

Home Cooking Recipe: Pickled pork with pickles

Ingredients:

Steps:

  1. Pork slices, marinated with cooking wine, soy sauce, sesame oil, salt, sugar, raw flour for half an hour

  2. After slicing the pickles, wash them twice and soak for a while to remove too much salty

  3. Ginger shred

  4. Put the oil in the hot pot, add the marinated pork, stir fry until freshly cooked and shovel up.

  5. Put the oil in the hot pot, first add the ginger and sauté, then add the pickles and stir-fry, then add the pork and stir-fry until the pan


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