Although not a mother, it is good to see you first. After the baby can't live without eating, learn to do something first. Baby food. Prepare for the foundation in the future. I bought a baby's special rock sugar in the supermarket and made a persimmon sauce. It is safer for your baby. In many mom blogs, I saw that when my mother is really not a member, she can make a phase with her brain. Things. It is also very PF their courage and patience and the selflessness of forgetting for the children. It tastes very good and looks like jelly after condensation. Now is the season of persimmons, it is really cost-effective to make this seasonal jam.
Wash the dried persimmons and peel them off.
Use a small knife to smash the persimmon
Pour the rotten persimmon into the pot
Pour 100g of water into the pot and mix well.
Cut the lemon in half, and squeeze the lemon juice into the boiled persimmon paste.
Add baby's rock sugar
Stirring while laying
Simmer for about 5 minutes, turn off the fire, put it in a clean sealed glass container and cool it.