Recipe: Perilla potato duck

Home Cooking Recipe: Perilla potato duck

Ingredients:

Steps:

  1. Home Cooking Recipe: Ginger slices are fried and fried, and the pot is ready for use!

    Ginger slices are fried and fried, and the pot is ready for use!

  2. Home Cooking Recipe: The potatoes are cut into pieces. I used to use winter melon. I forgot to buy it today and I made it with ready-made potatoes!

    The potatoes are cut into pieces. I used to use winter melon. I forgot to buy it today and I made it with ready-made potatoes!

  3. Home Cooking Recipe: As long as the leaves of the basil, wash it and put it away!

    As long as the leaves of the basil, wash it and put it away!

  4. Home Cooking Recipe: Ducks are fried in a pan, do not put oil, fry until golden ripe, then release the wine, soy sauce, rock sugar, bean paste, fuel consumption and stir-fry the previous ginger, then pour the potatoes into the stir fry! Then cover the lid for ten minutes, I used a big fire!

    Ducks are fried in a pan, do not put oil, fry until golden ripe, then release the wine, soy sauce, rock sugar, bean paste, fuel consumption and stir-fry the previous ginger, then pour the potatoes into the stir fry! Then cover the lid for ten minutes, I used a big fire!

  5. Home Cooking Recipe: Finally, put the perilla, simmer for five minutes, and mix well with the juice!

    Finally, put the perilla, simmer for five minutes, and mix well with the juice!


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