Recipe: Perilla leaf ginger soup

Home Cooking Recipe: Perilla leaf ginger soup


The "Special Search Soup" from the city's special search teacher from Southern Satellite TV was recorded for future reference. The effect of this soup: sweating and dispelling evil, warming the tonic, the summer heat, and dealing with the heat and cold.



  1. The basil leaves are soaked slightly, and the ginger is placed in a pot together with 1000 ml of water. The fire is rolled up to smell the strong basil leaves and then the brown sugar is rolled for a while. This is one to two people, or one person a day. Two doses, two consecutive days of drinking, will be effective.


Perilla leaves can not be rolled for a long time, cook for two or three minutes

Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies