Recipe: Peanut cracked biscuit

Home Cooking Recipe: Peanut cracked biscuit

Notes:

The family likes to eat peanut-flavored biscuits, and according to other people's recipes, the changes have been made. As a result, the peanuts are rich and the mouth is instant, suitable for people who like peanut flavors!

Ingredients:

Steps:

  1. Home Cooking Recipe: Stir-fried peanuts in a small fire, peel off after drying, put them in a plastic bag or a fresh-keeping bag, and mash them with a rolling pin.

    Stir-fried peanuts in a small fire, peel off after drying, put them in a plastic bag or a fresh-keeping bag, and mash them with a rolling pin.

  2. Home Cooking Recipe: Put the butter at room temperature, add sugar powder to fluffy

    Put the butter at room temperature, add sugar powder to fluffy

  3. Home Cooking Recipe: Add an egg yolk and beat evenly

    Add an egg yolk and beat evenly

  4. Home Cooking Recipe: Add peanut butter and beat evenly

    Add peanut butter and beat evenly

  5. Home Cooking Recipe: Sift through the sieve, sift into the low-gluten flour, and stir it.

    Sift through the sieve, sift into the low-gluten flour, and stir it.

  6. Home Cooking Recipe: Stir in the peanuts and mix well

    Stir in the peanuts and mix well

  7. Home Cooking Recipe: Stir well

    Stir well

  8. Home Cooking Recipe: Friends who don't have molds can make full use of the yogurt pot at home and fill it with compaction.

    Friends who don't have molds can make full use of the yogurt pot at home and fill it with compaction.

  9. Home Cooking Recipe: Sealed in a fresh-keeping bag and put it in the refrigerator for about an hour.

    Sealed in a fresh-keeping bag and put it in the refrigerator for about an hour.

  10. Home Cooking Recipe: Take it out of the refrigerator, cut the outer casing, slice it, about 0.6 cm, according to your preference. The oven is then preheated 180 degrees.

    Take it out of the refrigerator, cut the outer casing, slice it, about 0.6 cm, according to your preference. The oven is then preheated 180 degrees.

  11. Home Cooking Recipe: Fire up and down 180 degrees, bake for about 13 minutes

    Fire up and down 180 degrees, bake for about 13 minutes

  12. Home Cooking Recipe: carry out! !

    carry out! !

Tips:

Because the family likes peanut-flavored biscuits, they groped for it. Peanuts are fragrant and the entrance is instant, suitable for friends who like peanut flavor. First time, please advise!


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