Recipe: Peanut Butter

Home Cooking Recipe: Peanut Butter

Notes:

Recently, peanut butter is my new favorite, and all the things related to peanut butter have to be repeated. This dish was first eaten in the restaurant, the smell of peanuts, peanut control will definitely fall in love with it!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the bitter chrysanthemum, control the water, cut the appropriate length, and put it into the cold pot

    Wash the bitter chrysanthemum, control the water, cut the appropriate length, and put it into the cold pot

  2. Home Cooking Recipe: Peanut butter, add a small amount of water several times, a little salt and soy sauce (really a little, or not), stir it clockwise until the water and sauce are completely blended, the water may not all be added, and the appropriate consistency can be adjusted. Not added

    Peanut butter, add a small amount of water several times, a little salt and soy sauce (really a little, or not), stir it clockwise until the water and sauce are completely blended, the water may not all be added, and the appropriate consistency can be adjusted. Not added

  3. Home Cooking Recipe: The amount of water can be increased or decreased by itself. It is not recommended to be too dry. It is almost in the state of the figure, or it is a little thinner.

    The amount of water can be increased or decreased by itself. It is not recommended to be too dry. It is almost in the state of the figure, or it is a little thinner.

  4. Home Cooking Recipe: Bitter chrysanthemum adds seasonings (raw soy, vinegar, salt, sugar, sesame oil) according to personal taste, mix well, mix for a while, good taste

    Bitter chrysanthemum adds seasonings (raw soy, vinegar, salt, sugar, sesame oil) according to personal taste, mix well, mix for a while, good taste

  5. Home Cooking Recipe: Plate the mixed bitter chrysanthemum, topped with the peanut butter and sprinkle with sesame seeds.

    Plate the mixed bitter chrysanthemum, topped with the peanut butter and sprinkle with sesame seeds.

  6. Home Cooking Recipe: Mix well, open and eat, every bite is satisfying!

    Mix well, open and eat, every bite is satisfying!

Tips:

1, bitter chrysanthemum is not good to save, it is best to buy the same day to eat 2, the amount of peanut butter to each dish is wrapped in sauce as the standard, too little sauce is certainly not enough!


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