Recipe: Pea pod

Home Cooking Recipe: Pea pod

Notes:

It is also a special dish that does not eat baby. A variety of green leafy vegetables are added. I didn't call the weight of the vegetables. I turned it into a vegetable juice and weighed it. There are specific ones below. Just look down.

Ingredients:

Steps:

  1. Home Cooking Recipe: Spinach, baby dishes are washed, and green dishes are fine.

    Spinach, baby dishes are washed, and green dishes are fine.

  2. Home Cooking Recipe: Boil the water.

    Boil the water.

  3. Home Cooking Recipe: Put a good dish on the cooking machine, add water, and break it into puree.

    Put a good dish on the cooking machine, add water, and break it into puree.

  4. Home Cooking Recipe: 1 green dough: 125g vegetable puree + 250g flour + 5g sugar + 5g oil + 2.5g baking powder + less salt (can not be added), and noodles, then put the bowl covered with plastic wrap to ferment twice to 2 times (about 1 hour) 2 light green dough : 100g water + 25g vegetable puree + ... follow up as above.

    1 green dough: 125g vegetable puree + 250g flour + 5g sugar + 5g oil + 2.5g baking powder + less salt (can not be added), and noodles, then put the bowl covered with plastic wrap to ferment twice to 2 times (about 1 hour) 2 light green dough : 100g water + 25g vegetable puree + ... follow up as above.

  5. Home Cooking Recipe: Cut the light green dough that has been proofed into small doses, one round and one round.

    Cut the light green dough that has been proofed into small doses, one round and one round.

  6. Home Cooking Recipe: Cut the well-developed dark green dough into small doses, which is about three times larger than the light-colored dough.

    Cut the well-developed dark green dough into small doses, which is about three times larger than the light-colored dough.

  7. Home Cooking Recipe: The dark green small lotion is like a dumpling skin, and it is rounded.

    The dark green small lotion is like a dumpling skin, and it is rounded.

  8. Home Cooking Recipe: The round piece is folded in half, and the piece is replaced with a cup/cap on the side that is folded.

    The round piece is folded in half, and the piece is replaced with a cup/cap on the side that is folded.

  9. Home Cooking Recipe: The dough is opened and the opening is not too big, otherwise the 'peas' will leak out.

    The dough is opened and the opening is not too big, otherwise the 'peas' will leak out.

  10. Home Cooking Recipe: Take three small balls and apply oil to the middle of the dough.

    Take three small balls and apply oil to the middle of the dough.

  11. Home Cooking Recipe: Wrap the 'peas' in and knead them.

    Wrap the 'peas' in and knead them.

  12. Home Cooking Recipe: Turn it over, it is the pea pod.

    Turn it over, it is the pea pod.

  13. Home Cooking Recipe: The way to steam normally, steam for 25-30 minutes.

    The way to steam normally, steam for 25-30 minutes.

  14. Home Cooking Recipe: After steaming, the baby can enjoy eating.

    After steaming, the baby can enjoy eating.


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