Recipe: [Paul teaches you to make bread] Pita cake kebab

Home Cooking Recipe: [Paul teaches you to make bread] Pita cake kebab

Notes:

Fang Zi and screenshots are from "Paul teaches you to make bread" Pitta is a hard meaning in Greek, a versatile fermented cake, a cake that swells in the oven.

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix flour, yeast, nigella seeds and salt in a bowl, add 120ml water and 1.5 teaspoons of olive oil

    Mix flour, yeast, nigella seeds and salt in a bowl, add 120ml water and 1.5 teaspoons of olive oil

  2. Home Cooking Recipe: Gradually add the remaining water and oil with your hands and face

    Gradually add the remaining water and oil with your hands and face

  3. Home Cooking Recipe: Apply a little oil to the chopping board and transfer the dough to the chopping board to continue kneading until the dough is smooth. Start fermentation, to twice the size

    Apply a little oil to the chopping board and transfer the dough to the chopping board to continue kneading until the dough is smooth. Start fermentation, to twice the size

  4. Home Cooking Recipe: The fermented dough is divided into 6 rounds.

    The fermented dough is divided into 6 rounds.

  5. Home Cooking Recipe: Use your fingers to flatten the dough, each cake is about 3-5 mm thick.

    Use your fingers to flatten the dough, each cake is about 3-5 mm thick.

  6. Home Cooking Recipe: No secondary fermentation is required. Preheat the oven for 250 degrees and bake the bread for 5-10 minutes until the bread swells and removes to cool.

    No secondary fermentation is required. Preheat the oven for 250 degrees and bake the bread for 5-10 minutes until the bread swells and removes to cool.

  7. Home Cooking Recipe: Making kebabs: You can use pork, chicken and lamb. Cut the five flowers of the pig, cut the onions and green peppers

    Making kebabs: You can use pork, chicken and lamb. Cut the five flowers of the pig, cut the onions and green peppers

  8. Home Cooking Recipe: Place the pork belly and vegetable skewers on the oven and pour some olive oil until the pork is cooked.

    Place the pork belly and vegetable skewers on the oven and pour some olive oil until the pork is cooked.

  9. Home Cooking Recipe: Brush some red wine before roasting, season with salt, pepper and oregano

    Brush some red wine before roasting, season with salt, pepper and oregano

  10. Home Cooking Recipe: Cut the pita

    Cut the pita

  11. Home Cooking Recipe: Put some lettuce, cucumber, tomato, onion and chilli sauce in the pita, then add the grilled meat.

    Put some lettuce, cucumber, tomato, onion and chilli sauce in the pita, then add the grilled meat.


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