I named it: a full-bodied 哄 哄 神 artifact. Made up. Patterned egg baked toast ????
Find the biscuit mold at home and press a hollow shape on the toast.
Pour a little oil into the flat-bottom non-stick pan and add the toast. After a little heat, pour the egg into the hollow.
After the bottom is slightly solidified, carefully shift the toast to the baking sheet. Put in a preheated oven at 170 degrees for 5 minutes and bake the eggs.
Finished! You can also draw your eyes with sauce or seaweed.
For the god horse, don't directly fry it, because the egg liquid will flow out, it can't be so beautiful~ The evenly beaten egg liquid always feels no better than the poached egg, or it has to be fully solidified, so it is still well cooked. Point~