Recipe: Passion fruit lemon tea
Notes:
Clear and sweet, Wan Guoxiang
Ingredients:
- Passion Fruit 5
- 1 lemon
- Honey amount
Steps:
-
Passion fruit, pour in warm water of about 60 degrees
-
Cut a few slices of lemon, and mix the remaining lemon juice with the water in front.
-
Add honey according to taste, and finally throw in the sliced lemon slices, done~
Tips:
Do not use freshly boiled water to destroy nutrition
Look around:
- Triangle sushi rice ball
- Anhydrous oil-free vintage crispy cake
- Millet yam porridge
- Plum patties
- Beer pig feet
- Coconut milk pound cake
- Radish yak
- Black pepper fried goat liver
- Red scorpion duck, named after red glutinous rice or red glutinous rice sauce, is a fermented rice that has the effect of lowering cholesterol and lowering blood pressure. It is a good natural coloring agent.
- Refreshing pickled radish
- About one or two of cold tea
- Peach Mojito Peach Mojito
- Homemade sugar yellow peach
- Purple potato sticky rice cake
- Egg tomato
- Wild porcini fried rice
- Sugar candy, osmanthus, stewed lemon
- Garlic prawns
- Scallops fried asparagus
- Flammulina burning old tofu
- Brio small meal bag... big captain wind oven baking, one fermentation, you can’t follow you~
- Cookies (Almond Powder Edition)
- Hurricane Cake (8 inch)
- Flossy babe