Recipe: Passion fruit honey

Home Cooking Recipe: Passion fruit honey

Notes:

All pots, knives, and lids should be dry to prevent damage. A pot can drink for two or three months!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the fruit, be sure to dry it, not a little water!

    Wash the fruit, be sure to dry it, not a little water!

  2. Home Cooking Recipe: Cut the head of the fruit and dig the meat and juice into the sealed can. (There can't be a bit of water in the middle)

    Cut the head of the fruit and dig the meat and juice into the sealed can. (There can't be a bit of water in the middle)

  3. Home Cooking Recipe: Pour the rock sugar into it~ put it in the refrigerator and wait until the sugar is melted. You can drink it and drink it. ───O(≧∇≦)O────♪

    Pour the rock sugar into it~ put it in the refrigerator and wait until the sugar is melted. You can drink it and drink it. ───O(≧∇≦)O────♪

Tips:

In order for the rock sugar to melt faster, I broke it before putting it in, otherwise it will take several days to finish it!


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