Passion fruit series
After the dragon fish is cleaned, use kitchen paper to dry the water and cut into pieces.
Cut the fish into the bowl and add the egg white, black pepper, garlic salt, raw flour and marinate for 20 minutes.
Add 2 kinds of passion fruit, add soy sauce, sugar, a little water and mix well.
Pour the oil in a hot pan and add the marinated fish pieces to the golden side.
Pour the passion fruit juice on both sides of the golden yellow, cook until the juice is ready
If you are afraid of acid, you can put more sugar. If you don't like the taste of soy sauce, you can also directly add the flavor of the passion fruit juice with sugar, salt and water.