Recipe: Passion fruit dragon fish

Home Cooking Recipe: Passion fruit dragon fish

Notes:

Passion fruit series

Ingredients:

Steps:

  1. Home Cooking Recipe: After the dragon fish is cleaned, use kitchen paper to dry the water and cut into pieces.

    After the dragon fish is cleaned, use kitchen paper to dry the water and cut into pieces.

  2. Home Cooking Recipe: Cut the fish into the bowl and add the egg white, black pepper, garlic salt, raw flour and marinate for 20 minutes.

    Cut the fish into the bowl and add the egg white, black pepper, garlic salt, raw flour and marinate for 20 minutes.

  3. Home Cooking Recipe: Add 2 kinds of passion fruit, add soy sauce, sugar, a little water and mix well.

    Add 2 kinds of passion fruit, add soy sauce, sugar, a little water and mix well.

  4. Home Cooking Recipe: Pour the oil in a hot pan and add the marinated fish pieces to the golden side.

    Pour the oil in a hot pan and add the marinated fish pieces to the golden side.

  5. Home Cooking Recipe: Pour the passion fruit juice on both sides of the golden yellow, cook until the juice is ready

    Pour the passion fruit juice on both sides of the golden yellow, cook until the juice is ready

Tips:

If you are afraid of acid, you can put more sugar. If you don't like the taste of soy sauce, you can also directly add the flavor of the passion fruit juice with sugar, salt and water.


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