Wash the papaya and remove the seeds. Dig papaya into small pieces with a small spoon
Dig out the papaya meat and juice into the blender
Turn on the agitator switch. Stir for about 20 seconds, the papaya is broken and the yogurt is completely melted.
Both materials are refrigerated in the refrigerator. I don't dare to eat too cold. I have to put it a little while I drink it, a little cooler than normal temperature.