Recipe: Papaya milk syrup! (Electric kettle version)

Home Cooking Recipe: Papaya milk syrup! (Electric kettle version)

Notes:

Recently, there are too many papayas at home, when the fruits are tired. One day I woke up and suddenly wanted to drink a bowl of syrup, so I got a lazy version of papaya milk and sugar! #本来生活 民家常菜#

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the papaya into small pieces, pour it into the kettle with a large cup of water and press the button to cook.

    Cut the papaya into small pieces, pour it into the kettle with a large cup of water and press the button to cook.

  2. Home Cooking Recipe: Pay attention when cooking: When the water is boiling, open the lid of the kettle so that the papaya can be cooked and cooked. Papaya is cooked and poured out of the bowl. (At this time, the kettle will be washed.)

    Pay attention when cooking: When the water is boiling, open the lid of the kettle so that the papaya can be cooked and cooked. Papaya is cooked and poured out of the bowl. (At this time, the kettle will be washed.)

  3. Home Cooking Recipe: Put the milk powder in the bowl and mix well to eat. Because papaya is already very sweet, I don't put sugar. (In fact, it is also lazy) Like sweet, you can also add some sugar during the cooking process.

    Put the milk powder in the bowl and mix well to eat. Because papaya is already very sweet, I don't put sugar. (In fact, it is also lazy) Like sweet, you can also add some sugar during the cooking process.

Tips:

It is actually more convenient to use boxed milk. Just pour the water after cooking the papaya, then pour the milk to cook. Wait for the boiling to turn off the power, pour it into the bowl and eat. (Note that it is best not to cover the lid during the cooking process because the milk is easy to spread out)


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