Recipe: Papaya milk jelly

Home Cooking Recipe: Papaya milk jelly

Notes:

I am a person who doesn't like papaya, but it. . . . . Also want UPUP~~嘻嘻~~ to make this papaya milk jelly, milk can cover up the taste of papaya, the effect is not reduced! If you don't like papaya, you can try it!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare a papaya and wash it!

    Prepare a papaya and wash it!

  2. Home Cooking Recipe: Open a mouthful of papaya, don't throw it away~ use a spoon to dig up the papaya seeds

    Open a mouthful of papaya, don't throw it away~ use a spoon to dig up the papaya seeds

  3. Home Cooking Recipe: Geely tablets soaked in ice water

    Geely tablets soaked in ice water

  4. Home Cooking Recipe: Milk is hot (do not boil) so milk has no nutritional value~

    Milk is hot (do not boil) so milk has no nutritional value~

  5. Home Cooking Recipe: Put the Geely tablets in the heated milk, so that the Geely tablets are completely melted.

    Put the Geely tablets in the heated milk, so that the Geely tablets are completely melted.

  6. Home Cooking Recipe: After the milk has cooled, add the milk to the papaya.

    After the milk has cooled, add the milk to the papaya.

  7. Home Cooking Recipe: Cover the papaya cover, put it in the refrigerator, and eat it the next day!

    Cover the papaya cover, put it in the refrigerator, and eat it the next day!

  8. Home Cooking Recipe: Slice, open and eat!

    Slice, open and eat!

Tips:

After the milk is heated, the layer of milk is removed!


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