Delicious little dessert.
Mug papaya seeds excavated pulp crushed with a spoon
Put the papaya into the gauze and squeeze the papaya juice (or use the juicer to make the juice)
Pour the papaya juice into the measuring cup
Pure milk is poured into a milk pot and heated to a micro switch fire
Pour 50ml papaya juice into a bowl
Stir well and let cool and solidify.
Finally, the more the papaya juice is placed, the higher the success rate. The milk must be heated and the success rate is higher.
The more the papaya juice is placed, the higher the success rate, and the milk must be heated with a higher success rate.