Recipe: Papaya Jujube Tremella Soup

Home Cooking Recipe: Papaya Jujube Tremella Soup

Notes:

A good dessert, hot food, cold food is delicious, especially for girls.

Ingredients:

Steps:

  1. Home Cooking Recipe: Papaya peeled and cut into pieces, white fungus foam, I use the non-nuclear red dates, according to personal taste to prepare rock sugar or brown sugar.

    Papaya peeled and cut into pieces, white fungus foam, I use the non-nuclear red dates, according to personal taste to prepare rock sugar or brown sugar.

  2. Home Cooking Recipe: Put all the ingredients into the rice cooker, add water, and simmer for 2 hours.

    Put all the ingredients into the rice cooker, add water, and simmer for 2 hours.

Tips:

After the preparation, the soup is thick and can be put into the refrigerator after being cool. The cold food in summer is also delicious!

Look around:

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