Recipe: Papaya coconut milk jelly

Home Cooking Recipe: Papaya coconut milk jelly

Notes:

Simple and delicious summer dessert - papaya coconut milk, try it together! Video sharing comes from the beauty of the food darling @叫我真贤惠 (More food videos, welcome to the beauty shoot food channel to watch oh http://www.meipai.com/topic/%E7%BE%8E%E9%A3 %9F?f=NTk=)

Ingredients:

Steps:

  1. Home Cooking Recipe: Soften the gelatin tablets with cool water

    Soften the gelatin tablets with cool water

  2. Home Cooking Recipe: Pour 250g of milk into the container

    Pour 250g of milk into the container

  3. Home Cooking Recipe: Pour 20g of coconut powder

    Pour 20g of coconut powder

  4. Home Cooking Recipe: Pour 30g white sugar

    Pour 30g white sugar

  5. Home Cooking Recipe: Stir well and heat over low heat (without boiling)

    Stir well and heat over low heat (without boiling)

  6. Home Cooking Recipe: Put in a pre-softened gelatin tablet and mix well.

    Put in a pre-softened gelatin tablet and mix well.

  7. Home Cooking Recipe: Cut 1/4 of papaya

    Cut 1/4 of papaya

  8. Home Cooking Recipe: Digging out the seeds in papaya

    Digging out the seeds in papaya

  9. Home Cooking Recipe: Pour coconut milk into papaya

    Pour coconut milk into papaya

  10. Home Cooking Recipe: Put it in the refrigerator and refrigerate for at least 3 hours.

    Put it in the refrigerator and refrigerate for at least 3 hours.

  11. Home Cooking Recipe: Evenly diced after refrigerating

    Evenly diced after refrigerating


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