Recipe: Papaya

Home Cooking Recipe: Papaya

Notes:

For a while, supermarkets and fruit stalls are buying papaya, which is delicious, crunchy, and it’s a meal. It’s just a small bottle of food. It’s too expensive~ So I’m doing it myself~ I found it for a long time. Recipe, then create one~

Ingredients:

Steps:

  1. Home Cooking Recipe: Ready material

    Ready material

  2. Home Cooking Recipe: Papaya silk wash water control

    Papaya silk wash water control

  3. Home Cooking Recipe: Chop the pepper, ginger and garlic

    Chop the pepper, ginger and garlic

  4. Home Cooking Recipe: Put in an oil-free basin

    Put in an oil-free basin

  5. Home Cooking Recipe: Pour into soy sauce (this is salt-free soy sauce, the finished product tastes better)

    Pour into soy sauce (this is salt-free soy sauce, the finished product tastes better)

  6. Home Cooking Recipe: Stirring

    Stirring

  7. Home Cooking Recipe: Put in papaya

    Put in papaya

  8. Home Cooking Recipe: Add rock sugar (not too much rock sugar or not good)

    Add rock sugar (not too much rock sugar or not good)

  9. Home Cooking Recipe: Stir well

    Stir well

  10. Home Cooking Recipe: Loading glass bottles

    Loading glass bottles

  11. Home Cooking Recipe: You can eat it in two or three days~

    You can eat it in two or three days~

Tips:

Do not like ginger can not put ~ does not affect the taste ~


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