Recipe: Pancake hot cake

Home Cooking Recipe: Pancake hot cake

Notes:

I have eaten breakfast for M months in a row.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the material. Put the egg, milk, white sugar, flour, and mix it into a batter. Boiled in water. PS: Pay attention to egg white separation.

    Prepare the material. Put the egg, milk, white sugar, flour, and mix it into a batter. Boiled in water. PS: Pay attention to egg white separation.

  2. Home Cooking Recipe: Pour all the emulsified butter into the batter

    Pour all the emulsified butter into the batter

  3. Home Cooking Recipe: It is best to use the eggbeater to wet the remaining protein. Otherwise, the hand will stir up and acidify. Finally, pour it into 1 and stir it up and down.

    It is best to use the eggbeater to wet the remaining protein. Otherwise, the hand will stir up and acidify. Finally, pour it into 1 and stir it up and down.

  4. Home Cooking Recipe: Start to fry. This advice is best to fry a little bit thicker.

    Start to fry. This advice is best to fry a little bit thicker.

  5. Home Cooking Recipe: Finally, my dinner and tomorrow's breakfast are all fixed.

    Finally, my dinner and tomorrow's breakfast are all fixed.

Tips:

Protein must be licked, otherwise it will not taste soft.


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