Steamed and eaten more, change the way slightly ~~
Onion, sliced red pepper, cut into pellets. Duobao fish is washed and cut.
Put oil and salt in the pot and heat it.
Put the fish in a hot oil pan and fry until golden on both sides to remove the dish.
Put a little bit of oil in the pot and stir-fry the shallots and red peppers to add soy sauce. Finally, pour it on the fish and finish it!