Youyou has always liked salmon. . . It can be eaten raw and cooked. . . No matter how it is seasoned, the taste is very good. . .
Wash the salmon, heat the pan with a little olive oil, add the salmon, sprinkle with the appropriate amount of salt and pepper, and fry until the meat is discolored.
Turn over the other side and sprinkle with salt and pepper until cooked.
It can be served in a tray.