Recipe: Pan-fried pumpkin pie

Home Cooking Recipe: Pan-fried pumpkin pie

Notes:

The second wave of pumpkin pie, pan-fried pumpkin pie, pumpkin is a good thing, must eat more!

Ingredients:

Steps:

  1. Home Cooking Recipe: Pumpkin washed, peeled, sliced

    Pumpkin washed, peeled, sliced

  2. Home Cooking Recipe: Steamed in the pan

    Steamed in the pan

  3. Home Cooking Recipe: Crush with a spoon, then add some honey, if you like sweetness!

    Crush with a spoon, then add some honey, if you like sweetness!

  4. Home Cooking Recipe: Add glutinous rice noodles and keep licking ~ I 揉 ~ I 揉 ~ I will 揉 ~ I am hard!

    Add glutinous rice noodles and keep licking ~ I 揉 ~ I 揉 ~ I will 揉 ~ I am hard!

  5. Home Cooking Recipe: Okay

    Okay

  6. Home Cooking Recipe: Made this way

    Made this way

  7. Home Cooking Recipe: Put the pan, refuel, and put the pumpkin pie into the fry after the oil is hot!

    Put the pan, refuel, and put the pumpkin pie into the fry after the oil is hot!

  8. Home Cooking Recipe: Turn over one face and cover everything!

    Turn over one face and cover everything!

  9. Home Cooking Recipe: After both sides are fried, start the pot, put on the plate, remember to use a small fire, or the surface is pasted, the inside is still raw!

    After both sides are fried, start the pot, put on the plate, remember to use a small fire, or the surface is pasted, the inside is still raw!


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