The glutinous rice brown sugar black sesame seeds are all my big love, the perfect combination of the three favorite, so I can't help but want to come up with a terrible face-lifting lazy recipe hahahaha. Must be accompanied by a super long super high dish name to add a sense of existence! As a senior glutinous rice control, I want to say who said that glutinous rice bran can only be served with soy flour, with black sesame powder is more fragrant and more nutritious! The outer crispy inner tender is too delicious! ! ! (Voiceover: It is because there is no soy flour to change to black sesame instead.
1. The glutinous rice flour is warmed and simmered, and the bowl and the dough are smooth and smooth. Do not dry the dough, it is soft and delicious. 2, I use a non-stick pan, the oil can be put less, do not need to fry, fried out is better to eat and not greasy. 3, the dough is rounded and the hand is pressed flat and placed in a small medium fire slowly fried, both sides fried to slightly yellow. The fire can't be too big, and the big rice dumplings will burst open.
You're done, you can make a brown sugar water from the pot. Hahahaha add a secret to the advanced feeling.
The cooked black sesame flour is sprinkled freely. I am lazy to grind a few times with a rolling pin, so it is not very fine, but it is still very delicious and it is right.
Emma is so delicious! ! ! I ate 6 in one breath, and finally I smashed the plate directly. If I don’t love glutinous rice and don’t like brown sugar, I can’t understand my mood.
I said that the secret brown sugar sauce is just a smile. In fact, it is a block of brown sugar and a proper amount of water to cook until the brown sugar is melted and thickened. It is poured into a water-free and oil-free glass sealed bowl. The refrigerator is refrigerated, which is especially convenient. You want to have brown sugar sauce at any time! Every time I eat it, I use a water-free and oil-free clean spoon. This can be kept for a long time. I am embarrassed to say how long I have put this sugar water.