Recipe: Pan-fried fish bone

Home Cooking Recipe: Pan-fried fish bone

Notes:

It is best to buy fish bones of big fish. If it is not salty, you can add some salt (not too much). If you like spicy food, you can add chili.

Ingredients:

Steps:

  1. Home Cooking Recipe: After the fish bones are cut into large pieces, they are washed and dried.

    After the fish bones are cut into large pieces, they are washed and dried.

  2. Home Cooking Recipe: Mix all ingredients in a small bowl

    Mix all ingredients in a small bowl

  3. Home Cooking Recipe: Pour the ingredients into the fish bones and mix for an hour.

    Pour the ingredients into the fish bones and mix for an hour.

  4. Home Cooking Recipe: Heat the oil in the pan and put the fish bones in the pan and fry

    Heat the oil in the pan and put the fish bones in the pan and fry

  5. Carefully turn the fish bones and fry the other side

  6. When the fish bones are cooked, pour the ingredients of the marinated fish bones into the fry, and you can put on the saucer.


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