Recipe: Pan-fried bacon enoki mushroom roll

Home Cooking Recipe: Pan-fried bacon enoki mushroom roll

Notes:

Friends who like bacon and Flammulina may wish to try it. The method is simple and the taste will never let you down.

Ingredients:

Steps:

  1. Home Cooking Recipe: Flammulina cut off the roots and wash

    Flammulina cut off the roots and wash

  2. Home Cooking Recipe: Bacon cuts in half in the middle

    Bacon cuts in half in the middle

  3. Home Cooking Recipe: Take the right amount of Flammulina velutipes with bacon

    Take the right amount of Flammulina velutipes with bacon

  4. Home Cooking Recipe: Hold with a toothpick

    Hold with a toothpick

  5. Home Cooking Recipe: Put a little oil in the pot, when it is hot, add the bacon rolls to fry, sprinkle with black pepper and white sesame.

    Put a little oil in the pot, when it is hot, add the bacon rolls to fry, sprinkle with black pepper and white sesame.

Tips:

1. Since the bacon is already salty, there is no need to put salt. 2, bacon will produce oil in the process of frying, so put a little oil on it.


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