Recipe: Pan-fried acacia

Home Cooking Recipe: Pan-fried acacia

Notes:

The acacia flowers in the yard have just bloomed, and they are quickly eaten. The natural flowers are very sweet. Childhood has been eaten

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the acacia flowers, hot water, hot water

    Wash the acacia flowers, hot water, hot water

  2. Home Cooking Recipe: First, put the eggs into the acacia flowers, add the flour to stir, if you feel thick, add some water. And rarity. The amount of salt. I put a little less, mainly for the baby to eat.

    First, put the eggs into the acacia flowers, add the flour to stir, if you feel thick, add some water. And rarity. The amount of salt. I put a little less, mainly for the baby to eat.

  3. Home Cooking Recipe: Put oil in the pan and serve as a seasoning

    Put oil in the pan and serve as a seasoning

  4. Home Cooking Recipe: Anti-positive fried, shipped

    Anti-positive fried, shipped

  5. Home Cooking Recipe: Whole shipment

    Whole shipment

Tips:

It is especially delicious to eat hot. If you have not finished eating cold once, you can put water in the pot and cook it in the remaining acacia. If you have more water, put some powdered eggs or whatever, free to play.


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