Open the refrigerator, only the oyster mushrooms and garlic, well, just like a lazy fast food.
Cut the garlic cloves, cut the size of the French fries and mushrooms, and add the pancakes to the peanut oil. The amount of cooking is slightly more than a little bit. Under the hot oil, the oyster mushrooms are turned into a few times and then stir-fried into garlic and simmered in a little salt.
The oyster sauce itself is salty, and the oyster mushroom is relatively salty and has a small amount of salt. If it is too dry, it can be drenched into a little boiling water.