Recipe: Oyster sauce fried shrimp

Home Cooking Recipe: Oyster sauce fried shrimp

Notes:

There are many dishes in Cantonese cuisine that are cooked with oyster sauce, such as oyster sauce fried noodles, oyster sauce hens, and the guests of the old sheep, this oyster sauce fried shrimp food is not complicated, cooking skills are also simple: use beef fried cooked large Shrimp, stir-fry with oyster sauce, stir-fry the delicious and delicious, is a very fast decent dish.

Ingredients:

Steps:

  1. Home Cooking Recipe: Shrimp can be used as grass shrimp. First cut the shrimp head and shrimp feet;

    Shrimp can be used as grass shrimp. First cut the shrimp head and shrimp feet;

  2. Home Cooking Recipe: Then cut the shrimp shell about two centimeters along the back from the joint between the head of the shrimp and the body, and pick out the shrimp intestine;

    Then cut the shrimp shell about two centimeters along the back from the joint between the head of the shrimp and the body, and pick out the shrimp intestine;

  3. Home Cooking Recipe: Clean the shrimp and absorb the water;

    Clean the shrimp and absorb the water;

  4. Home Cooking Recipe: Then cut the chopped green onion and grind the ginger into a radish;

    Then cut the chopped green onion and grind the ginger into a radish;

  5. Home Cooking Recipe: First, let the butter go down. After the butter is completely melted, turn the fried shrimp into medium heat until it is ripe and ready for use.

    First, let the butter go down. After the butter is completely melted, turn the fried shrimp into medium heat until it is ripe and ready for use.

  6. Home Cooking Recipe: Pour ginger scent into the remaining hot oil to scent, then add cooking wine, oyster sauce, soy sauce, stir well, add prawns and continue to stir fry, add sugar to taste;

    Pour ginger scent into the remaining hot oil to scent, then add cooking wine, oyster sauce, soy sauce, stir well, add prawns and continue to stir fry, add sugar to taste;

  7. Home Cooking Recipe: Finally add a little sesame oil, and evenly, you can go out.

    Finally add a little sesame oil, and evenly, you can go out.


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