Recipe: Oyster sauce bacon okra

Home Cooking Recipe: Oyster sauce bacon okra


Bacon is my old love, okra is my new love; 蚝油红娘, matchmaking bridge; green bean corn, coordinated from the side; simple and fast, delicious food. (PS: Little fry without salt)~



  1. Bacon slices, garlic cut into small pieces, do not cut into garlic, take some corn green beans in a small bowl.

  2. Wash the okra, cut off the head and tail, cut a knife and cut into two halves (personally think this is convenient);

  3. Pour a little oil into the pot, heat it up, about sixty-seven percent heat (see the oil wave); turn to medium heat, add garlic, stir-fry the aroma, then add bacon stir fry for a while until discoloration (less than 30 seconds); Add okra, green beans, corn, oyster sauce, turn to high heat, stir fry and mix well, and serve in one minute.


PS: 1. The okra that has been licked will have a lot of mucus produced, no need to wash away the mucus, this is the okra essence nutrient solution! 2. This dish is easy to make and the ingredients should not stay in the pot for too long. 3. You can add spices such as pepper to your taste.

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