Recipe: Oyster oil okra

Home Cooking Recipe: Oyster oil okra

Notes:

Okra is very popular recently. This okra is eaten in a Thai restaurant. There is no one in the kitchen. I will pass it. The practice of everyone is usually a relatively light approach, this oyster sauce is also very good, you may wish to try.

Ingredients:

Steps:

  1. Home Cooking Recipe: Ingredients: Okra and Tricholoma

    Ingredients: Okra and Tricholoma

  2. Home Cooking Recipe: Washed ingredients, okra oblique slices, mushroom slices

    Washed ingredients, okra oblique slices, mushroom slices

  3. Home Cooking Recipe: Hot pot of cold oil, under the garlic slices, put the okra and mushrooms together and go to the fire

    Hot pot of cold oil, under the garlic slices, put the okra and mushrooms together and go to the fire

  4. Home Cooking Recipe: Wait until the mushrooms have become soft, adjust the small fire, into the oyster sauce, soy sauce, a little water, cook a little, wait until the soup is slightly dried, turn off the heat, and serve

    Wait until the mushrooms have become soft, adjust the small fire, into the oyster sauce, soy sauce, a little water, cook a little, wait until the soup is slightly dried, turn off the heat, and serve

Tips:

Okra, choose tender..

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