Okra is very popular recently. This okra is eaten in a Thai restaurant. There is no one in the kitchen. I will pass it. The practice of everyone is usually a relatively light approach, this oyster sauce is also very good, you may wish to try.
Ingredients: Okra and Tricholoma
Washed ingredients, okra oblique slices, mushroom slices
Hot pot of cold oil, under the garlic slices, put the okra and mushrooms together and go to the fire
Wait until the mushrooms have become soft, adjust the small fire, into the oyster sauce, soy sauce, a little water, cook a little, wait until the soup is slightly dried, turn off the heat, and serve
Okra, choose tender..