Recipe: Oyster mushroom Chuanxiang cold noodles

Home Cooking Recipe: Oyster mushroom Chuanxiang cold noodles

Notes:

I saw the idea of ​​a chilled mushroom in the kitchen. The home has just a cold noodles, green pepper, lettuce, and the local ingredients.

Ingredients:

Steps:

  1. Home Cooking Recipe: Green pepper and lettuce shredded

    Green pepper and lettuce shredded

  2. Home Cooking Recipe: Go into the boiling water pot and burn it again.

    Go into the boiling water pot and burn it again.

  3. Home Cooking Recipe: Pleurotus ostreatus is torn into strips, the size of the strip should be considered to shrink the flat mushroom

    Pleurotus ostreatus is torn into strips, the size of the strip should be considered to shrink the flat mushroom

  4. Home Cooking Recipe: Boil a pot of boiling water, put a cold water bowl next to it, pour the flat mushroom strip into boiling water, quickly pick it up, put it into the cold water basin, repeat three times, the oyster mushroom is cooked, and then squeeze the water inside by hand, so that the taste of the oyster mushroom Will not collapse

    Boil a pot of boiling water, put a cold water bowl next to it, pour the flat mushroom strip into boiling water, quickly pick it up, put it into the cold water basin, repeat three times, the oyster mushroom is cooked, and then squeeze the water inside by hand, so that the taste of the oyster mushroom Will not collapse

  5. Home Cooking Recipe: Stir-fry noodles, green pepper, lettuce, oyster mushrooms, and cold noodles

    Stir-fry noodles, green pepper, lettuce, oyster mushrooms, and cold noodles

  6. Home Cooking Recipe: Add soy sauce, vinegar, salt, monosodium glutamate, sesame oil, garlic, pepper oil, etc.

    Add soy sauce, vinegar, salt, monosodium glutamate, sesame oil, garlic, pepper oil, etc.


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