Recipe: Oyster egg fried rice

Home Cooking Recipe: Oyster egg fried rice


The simple and simple egg fried rice, with some oyster sauce, gave birth to some surprises. Happiness is just such a simple matter. Eat well and live a serious life.



  1. Eat the remaining cooked rice two or two (one serving), ready for use.

  2. Beat the eggs, add a little water, cooking wine, salt in the egg liquid, so that the fried eggs are more tender and delicious.

  3. Heat the oil in a hot pot, then beat the eggs and stir fry them quickly, and scatter them into plumeria. Then immediately put the chopped green onion stir fry, pay attention to the chopped green onion.

  4. Add the rice, mix it with the egg flower and stir fry quickly. Add oyster sauce, delicious soy sauce, a pinch of salt and stir fry for 2 minutes.

  5. Turn off the fire. A bowl of simple and delicious oyster sauce fried rice can be cooked.


1, I am lazy, so directly fry the eggs into the rice. Therefore, eggs must be placed in rice immediately when they are half-lived, otherwise the eggs will be fried. 2, if the rice is very dry, you can add in the seasoning, add a little water. Master the hardness according to the taste.

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