Recipe: Oven version grilled quail eggs

Home Cooking Recipe: Oven version grilled quail eggs

Notes:

I used to visit the barbecue stall almost every day during the summer vacation in Sichuan! Then the most points are baked quail eggs and roasted leeks ~ refrigerator to save eggs! The peppers are smashed! Salt must not be soft!

Ingredients:

Steps:

  1. Home Cooking Recipe: Brush a layer of olive oil on the baking tray.

    Brush a layer of olive oil on the baking tray.

  2. Home Cooking Recipe: Put on the shelled quail egg and brush a layer of oil

    Put on the shelled quail egg and brush a layer of oil

  3. Salt, chili powder, ah, you can scatter!

  4. The oven is 200 degrees in the middle layer for about 20 minutes. The bottom of the quail egg and the surface are scented with oil and scent.


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