Recipe: Oven skewers

Home Cooking Recipe: Oven skewers


Roadside barbecue is my favorite. Although the meat skewers made in my home have no smoky flavor outside, it is a green and healthy food. Now my mother no longer has to worry about going to the roadside stalls!



  1. Pork cut diced with all seasonings marinated for half an hour

  2. Use bamboo sticks to fatten the strings

  3. Preheat the oven 180 degrees, put it in for 10 minutes, take it out and sprinkle with cumin powder and chili powder (add as appropriate according to your own taste), then bake for 5 minutes. If you like to eat the focus, you can bake it for a while.

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