Recipe: Original steamed hairy crab "cooker story"

Home Cooking Recipe: Original steamed hairy crab

Notes:

Hairy crabs are definitely not to be missed! Crab contains more vitamin A, which helps the keratinization of the skin; it can also be supplemented with calcium. The best way to preserve the original freshness of the crab must be steaming! In this issue, there is also C's secret hand-washing water, so that everyone can say goodbye to the taste and taste - "Cooker Story"

Ingredients:

Steps:

  1. Home Cooking Recipe: Brush the crab clean.

    Brush the crab clean.

  2. Home Cooking Recipe: Put it in the steamer for about 20 minutes (depending on the size of the crab, the larger crab will take longer to steam)

    Put it in the steamer for about 20 minutes (depending on the size of the crab, the larger crab will take longer to steam)

  3. Home Cooking Recipe: Onions, ginger and minced.

    Onions, ginger and minced.

  4. Home Cooking Recipe: Parsley mince.

    Parsley mince.

  5. Home Cooking Recipe: Packed in a small bowl according to your personal taste (recommended to put more ginger, because the crab is a cold food, eat more ginger can play a role in warming the stomach to drive cold)

    Packed in a small bowl according to your personal taste (recommended to put more ginger, because the crab is a cold food, eat more ginger can play a role in warming the stomach to drive cold)

  6. Home Cooking Recipe: Add vinegar according to your personal taste.

    Add vinegar according to your personal taste.

  7. Home Cooking Recipe: Add sesame oil according to your taste.

    Add sesame oil according to your taste.

  8. Home Cooking Recipe: Can start! (Remember to remove the crab heart and crabs)

    Can start! (Remember to remove the crab heart and crabs)

  9. Home Cooking Recipe: Is it that many foodies are bothered: the taste of the hairy crabs is particularly strong, and it is useless to wash your hands? c chef's homemade hand washing water can solve this problem very well! Put the dried roses, parsley, and lemon into a bowl of water, and after eating it, you can get rid of the taste! The leaves are a touch of lemon and rose.

    Is it that many foodies are bothered: the taste of the hairy crabs is particularly strong, and it is useless to wash your hands? c chef's homemade hand washing water can solve this problem very well! Put the dried roses, parsley, and lemon into a bowl of water, and after eating it, you can get rid of the taste! The leaves are a touch of lemon and rose.

  10. Home Cooking Recipe: New skills get! Hurry up and make a copy in front of your partner or family, show us the self-cultivation of our food.

    New skills get! Hurry up and make a copy in front of your partner or family, show us the self-cultivation of our food.

  11. Home Cooking Recipe: Scan the QR code or add the micro signal: lovecnwy. All video content is available.

    Scan the QR code or add the micro signal: lovecnwy. All video content is available.

Tips:

Teach you how to choose a crab: the appearance should meet the three criteria of cyan (back), white belly, and golden hair. Press the crab foot with your fingers, and the full body is full. Then tap the finger near the eyes, the eyes flash softly, love to spit bubbles, the taste will be fresh.


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