Recipe: Original SpongeBob Eggs
Notes:
Recently, my family, Junxi brother, fell in love with SpongeBob, and I was alone when I watched it. I said: I will make you a SpongeBob. "Okay," there was a sponge baby egg.
Ingredients:
- 3 eggs
- 2 eggs
- Cucumber 1
- 1 tomato
- Seaweed 2 pieces
- Soy sauce 2 grams
- Black Sesame Avocado Oil 2g
Steps:
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Prepare the above ingredients
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Beat the eggs into the bowl, add salt and black sesame avocado oil and mix well.
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The ratio of egg liquid to warm water is 1:1 (must be warm water)
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The egg liquid is filtered one or two times with a fine mesh (this is the key to steaming out smooth as a mirror egg tart)
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Steamed egg container surface with plastic wrap
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Sealed plastic wrapper with a toothpick poke hole to help exhaust
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After boiling the water in the pot, put it in a steamed egg container and steam for 10 minutes. Steamed egg tart smooth as a mirror
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Quail eggs, seaweed, eyes
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The seaweed cuts out the eyebrows, the cockroach protein makes the sponge baby's nose and teeth, the mouth is seaweed, and the tongue is tomato.
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Cucumber made sponge baby clothes
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Tomato decorative tie and cheek
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Use chopsticks to pick up the drops on the surface of the egg tart, and the sponge baby egg tart is finished.
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Cute SpongeBob Eggs, try it together.
Tips:
1. Steamed egg container is best to choose square 2. Make beautiful sponge baby eggs, the premise is to steam out the smooth as a mirror egg tart 3. The technique of making smooth as a mirror egg tart is warm water, filtration, time 4. About the ingredients can be Random strain, as long as the characteristics of the SpongeBob baby can be highlighted. 5. If you don't understand, you can leave a message for me. You can also add my personal WeChat fangying2014530 (Remarks: Under the kitchen)
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