Not tossing, not happy. Yesterday I only ate the asparagus, and today I have asparagus, a large asparagus is consumed by me.
Black sesame paste draws giant panda shape
Use a knife to cut off the coat of asparagus
Cut the asparagus from the middle into a boiling water pot, add a little salt and bake for 1 minute.
Stir-fried asparagus soaked in ice water to maintain a green and fresh taste
Prepare sauce ingredients as shown
Mix all ingredients evenly
Remove the asparagus, take a part of the cut oblique piece, and make the bamboo leaf shape
Make a shape as needed
Add sesame and dipping sauce to eat!