Recipe: Original Matsutake Fried Rice

Home Cooking Recipe: Original Matsutake Fried Rice

Notes:

Delicious ingredients do not require complicated cooking techniques, and simple seasoning can stimulate a good taste.

Ingredients:

Steps:

  1. Wash the pine mushrooms, drain and slice, chopped green onion

  2. Hot oil, sautéed onion, put in the velvet slices, put the scent and put the rice

  3. Add a little soy sauce to color and freshen, add salt, season black pepper, stir fry and mix well

Tips:

Fresh pine mushrooms are the best, but unfortunately the season is short. I use the quick-frozen pine mushrooms that I love in the kitchen. After thawing, the water is running out and the taste is greatly reduced.


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