Every time I see spinach, I think of the Popeye. The powerful arms always attract countless envy. The main source of strength is the love of spinach. However, spinach is indeed a good thing, (check it out for your nutritional value and efficacy), especially the organic spinach grown in your own home. With a small amount of potatoes and eggs, you can make a small pot of delicious and delicious soup!
Wash the spinach, especially the tender roots and wash them together. Do not remove them. It is nutritious. The large spinach sold outside can leave some red roots.
The eggs are scattered and spared; the focus is on the handling of the potatoes. After peeling, they are rubbed into small silk bubbles and stored in pure water. This is the natural starch!
Pour the potato water into the pot. When you open it quickly, stir it. After rolling it up, first spin the spinach. After 15 seconds, pour the egg liquid, stir it quickly with chopsticks, and sprinkle salt to turn off the fire.
Finally add some seaweed, topped with a few drops of sesame oil, perfect out of the pot! Of course, you can also add some shrimp. (Look at the inventory of your own cabinet, don't put it out of time ^_^) A bowl of soup, a bowl of potatoes, carrots, sausages, steamed rice, too harmonious match!
If you have the best sea salt, the taste is more delicious!