Recipe: Organic small green cabbage heart fried mushrooms

Home Cooking Recipe: Organic small green cabbage heart fried mushrooms

Notes:

I will cook and cook, and I will not die.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash a handful of organic vegetables with your hands and peel off the roots of the vegetables. After the roots are erected, peel off the two half and put the drain basket. Wash the six mushrooms and cut them vertically. Cut the pieces in the middle and cut them for 10 minutes. Then remove the drain and drain. Basket, more oil to open the fire, hot pot, cut the mushroom slices, add a little salt, stir fry, add some hot water, stir fry, soften the juice, a little oil, throw the greens, stir fry, add a little salt, stir fry, add some hot water, stir fry Try the salty taste and pour the mushroom slices with a little hot water cover, take the hot air to open the lid, add a little bit of MSG stir fry and turn into a plate.

    Wash a handful of organic vegetables with your hands and peel off the roots of the vegetables. After the roots are erected, peel off the two half and put the drain basket. Wash the six mushrooms and cut them vertically. Cut the pieces in the middle and cut them for 10 minutes. Then remove the drain and drain. Basket, more oil to open the fire, hot pot, cut the mushroom slices, add a little salt, stir fry, add some hot water, stir fry, soften the juice, a little oil, throw the greens, stir fry, add a little salt, stir fry, add some hot water, stir fry Try the salty taste and pour the mushroom slices with a little hot water cover, take the hot air to open the lid, add a little bit of MSG stir fry and turn into a plate.

Tips:

Organic small green vegetables "six" organic side dishes "sixteen" mushrooms "six blocks", "seven blocks" and "small bowls" are customizable. Organic dishes are suitable for cooking and are not suitable for cooking.


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