Put three pieces of butter first (because every 10g of Anjia butter is used), the induction cooker is on a small fire, and after the butter melts, pour the marshmallow (the Promise Island) 180g stir fry.
Until completely melted
Peanuts are crushed (preferably baked in the oven, peanuts are very important), cranberry, milk powder, Oreo biscuits (not too broken, grainy), then poured into the pot
After mixing thoroughly, put on the gloves and put them into the mold for shaping. Flatten by hand (spray a layer of milk powder at the bottom of the mold to prevent sticking), then put it into the freezer in the freezer.
Separated strips with wooden sticks
Cut into pieces of about three centimeters
Wrapped in glutinous rice paper
Finally wrapped in wrapping paper
Do not like to eat particularly sweet can use skimmed milk powder, Oreo biscuits bitter and cranberry acid, peanut flavor neutralizes the sweetness of marshmallow, so it is richer than traditional nougat. It is recommended to use Anjia milk powder and butter, the marshmallow of Wuji Island