It should be seasoned with sesame seeds and sesame seeds. It is nutritious and soft. Made from ordinary flour, the cost is lower, the cereal is added, and the whole wheat flour is nourished.
Put the milk, sugar, salt, butter, lard into the bread machine, heat for 4 minutes, stir for 5 minutes, the oil and sugar are melted. This step of heating is also for better fermentation.
Put the eggs, mulberry, set the soft bread or rice bread program, and the machine starts to stir. Press 2 minutes later to stop.
Put in the flour, press to start, and let the yeast dry as the machine stirs.
3 minutes into a group of black sesame seeds.
Wait for the bread machine to bake the bread, about 2 and a half hours.
In the early stage, the heating program was added to make the sugar melt and the milk temperature increase, so that it can be fully fermented at the later stage. The flour is placed 2 minutes later after the start of the program to fully integrate the various ingredients. Finally, the mixture is stirred for 4 minutes. Let the sesame absorb more water.