Recipe: Orange tea

Home Cooking Recipe: Orange tea


A by-product of candied orange peel, the rich aroma of orange and black tea is mixed and smelled well!



  1. Cut the orange peel thin (no white part), the right amount

  2. Boil in a small pot for 20 minutes to bitter

  3. About 100 ml of orange water is left

  4. Brewed with good black tea (less than 100 ml), for example, 250 ml of black tea, 150 ml of heated water

  5. Add 3. orange water to the black tea and let stand for 10 minutes until the black tea is mixed with the orange water.

  6. The rich black tea with orange flavor floats away!

  7. Enjoy it (beware of hot!)

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