The fish baked in the oven will be tender. It seems to be the first time to make such a whole fish.
The squid is washed clean and the scales on the surface are cleaned by hand.
Then, according to the method of killing fish, wash the contents of the fish belly, and then cut it in half with a knife. Be careful not to cut it completely.
Slice the orange and place it in the belly of the fish, then cut the diamond surface on the surface of the fish.
Sprinkle salt and black pepper on the surface of the fish, then apply olive oil, place on a baking sheet and wrap it in tin foil.
Place in a 200-degree preheated oven and bake for 20 minutes.
Then turn the tin foil on and continue to bake for 10 minutes at a high temperature of 250 degrees.
Take out the baking tray and put it on your plate. You can decorate it and enjoy it.